SEARCH STORIES

MIRABEAU PARK HOTEL OFFERS HERO PACKAGE Mirabeau Park Hotel & Convention Center in Spokane Valley is offering a special $79 Hero Rate (which includes breakfast and a glass of wine) for first responders working on the front line of the COVID-19 pandemic, who wish to work away from their families for safety reasons. Thank you for all you do! Please visit MirabeauParkHotel.com or call 509.924.9000 for reservations and details. INCREDIBURGER COMES TO COEUR D'ALENE Starting today, Incrediburger & Eggs will be available for pickup in North Idaho! Eat Good Group will now be serving their "incredigoods" at Honey Eatery & Social Club on Sherman Avenue in Downtown Coeur d'Alene. Call, order, pick up. It's that simple. And don't forget, their Doughlicious Bakery baked goods are available an any Eat Good Group location. Visit HoneyEateryAndSocialClub.com to view current to-go menu.. LET'S SUPPORT OUR LOCAL RESTAURANTS Local eateries are getting creative with curbside pickup, home delivery, and don't forget those gift cards. We've compiled a great list of local restaurants, along with contact information, who are ready to cook up your next meal! Check out their websites, as many are offering special to-go menus. *Please call the restaurant or visit their website/social media pages to verify their independent status for serving. SPOKANE, SPOKANE VALLEY & LIBERTY LAKE • 1898 Public House - 509.466.2121 - KalispelGolf.com/dining • Doughlicious Bakery - 509.210.0880 - EatGoodGroup.com • The Elk Public House - 509.363.1973 - WeDontHaveOne.com • Fleur de Sel Artisan Creperie - 509.242.3725 - FleurdeSelCreperie.com • Frank's Diner North Side - 509.465.2464 - FranksDiners.com • Frank's Diner Downtown - 509.747.8798 - FranksDiners.com • Gilded Unicorn - 509.309.3698 - GildedUnicorn.com • High Tide Lobster Bar - 509.381.5954 - HighTideLobsterBar.com • Geno's Traditional Food & Ales - 509.368.9087 - WeDontHaveOne.com • IncrediBurger & Eggs - 509.443.4215 - IncrediburgerAndEggs.com • MAX at Mirabeau - 509.922.6252 - MAXatMirabeau.com • The Onion Taphouse & Grill North Side - 509.482.6100 - TheOnion.biz • The Onion Taphouse & Grill Downtown - 509.747.3852 - TheOnion.biz • Pentagon Bistro & Martini Bar - 509.891.7790 - WhiteHouseGrill.com • Riverbank Taphouse - 877.871.6772 - NorthernQuest.com • Spencer's for Steaks & Chops - 509.744.2372 - DoubleTree3.hilton.com • Steam Plant Kitchen + Brewery - 509.777.3900 - SteamPlantSpokane.com • The Two Seven Public House - 509.473.9766 - WeDontHaveOne.com • TT's Old Iron Brewery & BBQ - 509.919.4798 - TTsBreweryBBQ.com • Veraci Pizza - 509.389.0029 - VeraciSpokane.com • Vital•Fit Meals - 509.703.7134 - EatGoodGroup.com • Wandering Table - 509.443.4410 - TheWanderingTable.com • The Yards Bruncheon - 509.290.5952 - TheYardsBruncheon.com • Zona Blanca - 509.443.5427 - LimeFishSalt.com COEUR D'ALENE & HAYDEN • 315 Cuisine at the Greenbriar Inn - 208.667.9660 - 315Cuisine.com • Angelo's Ristorante - 208.765.2850 - AngelosRistorante.net • The Bluebird - A Midtown Eatery - 208.665.3777 - MidtownBluebird.com • Fisherman's Market, Grill & Sushi - 208.664.4800 - FishermansMarketCdA.com • Flame & Cork - 208.635.5836 - FlameAndCork.com • Honey Eatery & Social Club - 208.930.1514 - HoneyEateryAndSocialClub.com • Monarch Ramen + Noodle House - 208.966.4230 - MonarchNoodles.com • Moon Time - 208.667.2331 - WeDontHaveOne.com • The Porch Public House - 208.772.7711 - WeDontHaveOne.com • Sweet Lou's Restaurant and Tap House - 208.667.1170 - SweetLousIdaho.com • Syringa Japanese Cafe & Sushi Bar - 208.664.2718 - SyringaSushi.com • Vine & Olive Eatery & Wine Bar - 208.758.7770 - VineAndOliveCdA.com POST FALLS & RATHDRUM • Fleur de Sel - 208.777.7600 - Fleur-de-sel.weebly.com • Nadine's Mexican Kitchen - 208.687.6441 Facebook.com/NadinesMexicanKitchen • The Oval Office Bistro & Martini Bar - 208.777.2102 - WhiteHouseGrill.com • Republic Kitchen + Taphouse - 208.457.3610 - Repub.pub • Westwood Brewing Co. - 208.712.3423 - WestwoodBrewing.com • The White House Grill - 208.777.9672 - WhiteHouseGrill.com SANDPOINT, PONDERAY & SAGLE • 219 Lounge - 208.263.5673 - 219.bar • Farmhouse Kitchen and Silo Bar - 208.255.2603 - FarmhouseKitchenAndSiloBar.com • Forty-One South - 208.265.2000 - 41SouthSandpoint.com • Pend d'Oreille Winery - 208.265.8545 - POWine.com • Powder Hound Pizza - 208.255.5645 - PowderHoundPizza.com • Sweet Lou's Restaurant & Bar - 208.263.1381 - SweetLousIdaho.com • Trinity At City Beach - 208.255.7558 - TrinityAtCityBeach.com SPECIALTY SHOPPING • The Culinary Stone - 208.277.4116 - CulinaryStone.com • Dry Fly Distilling - 509.489.2112 - DryFlyDistilling.com • Latah Creek Wine Cellars - 509.926.0164 - LatahCreek.com • Litehouse Foods - LitehouseFoods.com • Pilgrim's Market - 208.676.9730 - PilgrimsMarket.com Read SIZZLE Winter Edition CLICK HERE READ THE STORIES BEHIND THE FOOD Just click on the restaurant name to read more ... 315Cuisine at the Greenbriar Inn The Culinary Stone The Elk Public House Fisherman's Market, Grill & Sushi Forty-One South MAX at Mirabeau The Porch Public House Moon Time Pend d'Oreille Winery Riverbank Taphouse Syringa, Bluebird, Monarch & White Pine The Two Seven Public House Veraci Pizza Vine & Olive Eatery and Wine Bar Westwood Brewing Co. White House, Oval Office & Pentagon #newsletter

LET'S SUPPORT OUR LOCAL RESTAURANTS Local eateries are getting creative with curbside pickup, home delivery, and don't forget those gift cards. Our area restaurants are being hit hard, as Washington and Idaho businesses are forced to close their doors to the public. Owners and employees alike are trying their best to make the best of the current situation. Though their doors may be closed and their seats empty, local chefs are busy in the kitchen catering to the community's desire to show their support of their favorite restaurants—and enjoy a delicious meal in the comfort and safety of their own homes. We've compiled a great list of local restaurants, along with contact information, who are ready to cook up your next meal! Check out their websites, as many are offering special to-go menus. *Please call the restaurant or visit their website/social media pages to verify their independent status for serving. SPOKANE, SPOKANE VALLEY & LIBERTY LAKE • 1898 Public House - 509.466.2121 - KalispelGolf.com/dining • Doughlicious Bakery - 509.210.0880 - EatGoodGroup.com • The Elk Public House - 509.363.1973 - WeDontHaveOne.com • Fleur de Sel Artisan Creperie - 509.242.3725 - FleurdeSelCreperie.com • Frank's Diner North Side - 509.465.2464 - FranksDiners.com • Frank's Diner Downtown - 509.747.8798 - FranksDiners.com • Gilded Unicorn - 509.309.3698 - GildedUnicorn.com • High Tide Lobster Bar - 509.381.5954 - HighTideLobsterBar.com • Geno's Traditional Food & Ales - 509.368.9087 - WeDontHaveOne.com • IncrediBurger & Eggs - 509.443.4215 - IncrediburgerAndEggs.com • MAX at Mirabeau - 509.922.6252 - MAXatMirabeau.com • The Onion Taphouse & Grill North Side - 509.482.6100 - TheOnion.biz • The Onion Taphouse & Grill Downtown - 509.747.3852 - TheOnion.biz • Pentagon Bistro & Martini Bar - 509.891.7790 - WhiteHouseGrill.com • Riverbank Taphouse - 877.871.6772 - NorthernQuest.com • Spencer's for Steaks & Chops - 509.744.2372 - DoubleTree3.hilton.com • Steam Plant Kitchen + Brewery - 509.777.3900 - SteamPlantSpokane.com • The Two Seven Public House - 509.473.9766 - WeDontHaveOne.com • TT's Old Iron Brewery & BBQ - 509.919.4798 - TTsBreweryBBQ.com • Veraci Pizza - 509.389.0029 - VeraciSpokane.com • Vital•Fit Meals - 509.703.7134 - EatGoodGroup.com • Wandering Table - 509.443.4410 - TheWanderingTable.com • The Yards Bruncheon - 509.290.5952 - TheYardsBruncheon.com • Zona Blanca - 509.443.5427 - LimeFishSalt.com COEUR D'ALENE & HAYDEN • 315 Cuisine at the Greenbriar Inn - 208.667.9660 - 315Cuisine.com • Angelo's Ristorante - 208.765.2850 - AngelosRistorante.net • The Bluebird - A Midtown Eatery - 208.665.3777 - MidtownBluebird.com • Fisherman's Market, Grill & Sushi - 208.664.4800 - FishermansMarketCdA.com • Flame & Cork - 208.635.5836 - FlameAndCork.com • Honey Eatery & Social Club - 208.930.1514 - HoneyEateryAndSocialClub.com • Monarch Ramen + Noodle House - 208.966.4230 - MonarchNoodles.com • Moon Time - 208.667.2331 - WeDontHaveOne.com • The Porch Public House - 208.772.7711 - WeDontHaveOne.com • Sweet Lou's Restaurant and Tap House - 208.667.1170 - SweetLousIdaho.com • Syringa Japanese Cafe & Sushi Bar - 208.664.2718 - SyringaSushi.com • Vine & Olive Eatery & Wine Bar - 208.758.7770 - VineAndOliveCdA.com POST FALLS & RATHDRUM • Fleur de Sel - 208.777.7600 - Fleur-de-sel.weebly.com • Nadine's Mexican Kitchen - 208.687.6441 Facebook.com/NadinesMexicanKitchen • The Oval Office Bistro & Martini Bar - 208.777.2102 - WhiteHouseGrill.com • Republic Kitchen + Taphouse - 208.457.3610 - Repub.pub • Westwood Brewing Co. - 208.712.3423 - WestwoodBrewing.com • The White House Grill - 208.777.9672 - WhiteHouseGrill.com SANDPOINT, PONDERAY & SAGLE • 219 Lounge - 208.263.5673 - 219.bar • Farmhouse Kitchen and Silo Bar - 208.255.2603 - FarmhouseKitchenAndSiloBar.com • Forty-One South - 208.265.2000 - 41SouthSandpoint.com • Pend d'Oreille Winery - 208.265.8545 - POWine.com • Powder Hound Pizza - 208.255.5645 - PowderHoundPizza.com • Sweet Lou's Restaurant & Bar - 208.263.1381 - SweetLousIdaho.com • Trinity At City Beach - 208.255.7558 - TrinityAtCityBeach.com SPECIALTY SHOPPING • The Culinary Stone - 208.277.4116 - CulinaryStone.com • Dry Fly Distilling - 509.489.2112 - DryFlyDistilling.com • Latah Creek Wine Cellars - 509.926.0164 - LatahCreek.com • Litehouse Foods - LitehouseFoods.com • Pilgrim's Market - 208.676.9730 - PilgrimsMarket.com Read SIZZLE Winter Edition CLICK HERE READ THE STORIES BEHIND THE FOOD Just click on the restaurant name to read more ... 315Cuisine at the Greenbriar Inn The Culinary Stone The Elk Public House Fisherman's Market, Grill & Sushi Forty-One South MAX at Mirabeau The Porch Public House Moon Time Pend d'Oreille Winery Riverbank Taphouse Syringa, Bluebird, Monarch & White Pine The Two Seven Public House Veraci Pizza Vine & Olive Eatery and Wine Bar Westwood Brewing Co. White House, Oval Office & Pentagon #newsletter

MESSAGE FROM THE PUBLISHER Supporting a healthy community We are in the midst of uncharted waters as a country, and as our nation’s leaders and leaders from around the world work together around the clock to contain the COVID-19 outbreak, we are all struggling with uncertainty and worry. Many of us either own, run or work for small business, and we know what it takes every day to keep the doors open. Most importantly, we all know that it is our own passion, hard work and dedication to our craft that really drives us to be the best we can be. Our reward at the end of the day is our ability to take care of not only our families but others as well. Our businesses not only provide excellent service and quality products, we also contribute to the well-being of our towns in a multitude of ways. Many of us donate time, money and resources to the local nonprofits and organizations that help take care of many people in need. There is a lot that takes place behind the scenes, and without the help of local businesses, these needs simply cannot be met. Here at Like Media and Sizzle, our mission is to positively impact the communities we serve. We do this by providing local resources that serve as a platform for many nonprofits, organizations and groups. Whether it is our stories, local events calendars, social media channels, local websites and e-newsletters, our goal is to tell the stories that most likely would never be told. Our goal is not only to build community awareness but to put names and faces behind area businesses and causes, and to tell the stories the way they were intended to be told. And all of this is made possible, again, by the businesses that partner with us. In these uncertain times as the Coronavirus pandemic continues to spread not only sickness but fear among our fellow men and women both young and old, remember it is our local businesses that will need your support now more than ever because, without them, we all will suffer a great loss as this pandemic subsides. Be conscious of your actions to ensure the best protection for all, stay positive and keep the faith alive. It is the love and compassion that we share for the common man that binds us together in this place we all call home! Steve Russo Executive Director Read SIZZLE Winter Edition CLICK HERE #newsletter

WHERE HOT MEETS COLD Natural springs serve as winter haven By Dan Thompson Posted as fire lookouts deep in the forests of Idaho, Jim and Caroline Huntley became accustomed to living off the grid, and they were always up for a nice warm soak in a natural hot spring. In the heart of Idaho, such springs are relatively plentiful, even if they aren’t exactly common—or even known to exist—in the state’s panhandle, where the Huntleys lived when they weren’t working for the Forest Service. Read more... THE SPIRIT WORLD A growing yet challenging industry By Colin Anderson When you pony up to the bar and order your favorite spirit, whether straight, in a mixer, martini or cocktail, the liquor within most likely traveled a long distance. Your tequila shot from Mexico, gin and tonic from Great Britain, scotch on the rocks from Scotland, and vodka martini from Russia, France and Sweden. Rum is often imported from across the Caribbean, and while American bourbon brands are well-known throughout the world, whiskeys from Ireland and Canada are plentiful here as well. It’s much easier nowadays to order a glass of wine that originated in Washington, Oregon or California, or beer brewed right in your own neighborhood, than it is to find a local spirit, but that isn’t to say the industry isn’t shifting as well. Read more... SPOTLIGHTS THE GATHERING PLACE THE PORCH PUBLIC HOUSE Earning the reputation as “Hayden Lake’s gathering place” since opening in 2003, owners John Grollmus and Brad Fosseen—the duo behind Moon Time in Coeur d’Alene (and The Elk, El Que, Two Seven and Geno’s in Spokane)—continue to offer diners exceptional food, brews, cocktails and service, all complemented by a beautiful golf-course view, at The Porch Public House. It’s the perfect setting to dine and imbibe with friends, family or co-workers any time of year for any occasion. Read more... DESIRED RESULTS SARAH HAMILTON FACE Unparalleled customer service combined with experienced providers and supreme rejuvenation services is what sets Sarah Hamilton Face in Liberty Lake apart from every other medical spa in the area. The office, which is in the top 1 percent in the country for Botox and dermal fillers, provides a beautiful and bright boutique-style space and feel, complemented by a pristine medical environment. “Our goal is to help you achieve glowing skin." Read more... FINANCIAL FOCUS SMART INVESTMENT DECISIONS Regardless of what stage of life you're in, you must make financial and investment decisions that will be with you for the remainder of your years. But the moves you make when you’re just starting out in your career may be quite different from when you’re retired. So, let’s look at some of these moves, stretched out across your lifetime. Read more... COMMUNITY MINDED THE CULINARY STONE Considered a foodies’ paradise, it’s no wonder The Culinary Stone in Coeur d'Alene is a perfect place to gather with family and friends to shop, eat or attend one of the many classes they offer. The 5,500-square-foot gourmet heaven was dreamt up for and by those with a serious passion for the culinary arts and gathering of community. Read more... For more happenings this week ... CLICK HERE Read SIZZLE Winter Edition CLICK HERE #newsletter

8TH ANNUAL BARTENDERS BALL March 7 Coeur d'Alene Join the community in support of H.E.L.P. (Help Every Little Paw) at the Resort Plaza Shops from 5 to 9pm for this year's Bartenders Ball. Now in its eighth year, attendees will enjoy an evening sampling delicious and creative cocktails prepared by the best bartenders in town, along with gourmet appetizers from the area's top caterers and chefs, while having the opportunity to bid on dozens of fabulous silent and live auction items. Read more... WINE, STEIN & DINE March 7 Post Falls This annual event is an evening filled with tastings from more than 85 vendors of microbrews and hard ciders from local breweries, wine from area wineries, with an array of foods from local restaurants, live music, wine tree raffle, photo booth and silent auction. Held at the Greyhound Park and Event Center in Post Falls 7 to 10pm, this annual fundraiser benefits the Post Falls Education Foundation. Read more... HIGHLIGHTED EVENTS MARCH 6 - 8 SPRINGS ARTS & CRAFTS SHOW Custer's Annual Spring Arts & Crafts Show returns to the Spokane Fair & Expo Center March 6 through 8, featuring 300 professional artists and crafters from across the Northwest displaying and selling their fine art, hand crafts and specialty foods. With more than 78,000 feet of exhibit space, this is the largest show of its kind in the Inland Northwest. Read more... MARCH 6 - 8 NIBCA HOME & GARDEN SHOW When it comes to decorating ideas as well as products for your house and garden, you will find them at the 2020 NIBCA Home and Garden Show. Held at the Kootenai County Fairgrounds, this three-day event is sure to inspire as it presents unique ideas and products for the home and yard. Admission is $6 and free for children 12 and younger. Read more... MARCH 7 TESH HOME ON THE RANGE Enjoy a fabulous evening of food, fun, music, live and silent auctions on Saturday, March 7, from 5 to 8pm. Held at the Best Western Coeur d'Alene Plus, proceeds from Home on the Range will help make a difference for those who depend on Tesh for life skill development and employment support. Tickets are priced $75 per person. Read more... MARCH 12 BODEGA GARZON WINERY DINNER Join Fleur de Sel in Post Falls as they welcome Mele Sosa from Bodega Garzon Winery for a great night of food and wine. The dinner will feature five Garzon wines each paired with a course designed and prepared by chef and co-owner Laurent Zirotti. Cost for the dinner is $91 per person inclusive. Reserve your spot now by calling 208.765.5653. Read more... For more happenings this week ... CLICK HERE Read SIZZLE Winter Edition CLICK HERE #newsletter

TASTE SPOKANE February 28 Airway Heights Granting wishes never tasted so good, as Wishing Star Foundation presents Taste Spokane: A Night at the Speakeasy Friday, February 28. Join the foundation, and those in the community, at Northern Quest Resort & Casino, 7 to 10pm, for a fabulous evening filled with live entertainment, delicious sips and divine bites, all to benefit this wonderful cause. Read more... 5TH ANNUAL MARDI GRAS KREWE D'ALENE February 29 Coeur d'Alene A benefit for the Coeur d'Alene Arts and Culture Alliance, Mardi Gras Krewe d'Alene brings New Orleans to the heart of Downtown Coeur d'Alene each February. 2020 festivities take place Saturday, February 29, from 5:30 to 10pm at the Coeur d'Alene Eagles. Sample delicious Southern-inspired fare prepared by local favorite chefs while enjoying a variety of entertainment. Read more... HIGHLIGHTED EVENTS FEBRUARY 28 - MARCH 6 22ND ANNUAL SPOKANE INTERNATIONAL FILM FESTIVAL The Spokane International Film Festival (SpIFF) brings a small, selective offering of world-class films all screened in the heart of Downtown Spokane. Throughout the eight-day event, SpIFF hosts a variety of parties, events and filmmaker panels open to the public that encourage lively and educational interactions between filmmakers and their audiences. Read more... FEBRUARY 29 2020 MEGADEMO Head up to Schweitzer Saturday, February 29, between 8am and 3pm, for the 2020 MEGADemo. Ski and snowboard representatives will be bringing gear for the 2020-21 season for you to try before anyone else in this market. The best part is that 100 percent of the proceeds will go directly to Panhandle Alliance for Education. Read more... FEBRUARY 29 LEPRECHAUN SCURRY You get an extra day of February this year, so why not get a little extra exercise while at the same time help out a local sports team. The annual Leprechaun Scurry is being held Saturday, February 29, at Lake City High School in Coeur d'Alene. For many area runners, the Leprechaun Scurry is a fun way to kick off the upcoming race season while enjoying a morning outdoors. Read more... MARCH 5 RAY OF HOPE LUNCHEON Connect with CASA to learn more about volunteer opportunities and how you can be an Everyday Hero in the lives of child victims in your community. Join them for lunch Thursday, March 5, 11:30am to 1pm, at The Coeur d'Alene Resort. Event and table sponsorships are available. Find out more about our Self Portrait Project and how the new CASA Center for Child Victims is helping more children. Read more... For more happenings this week ... CLICK HERE Read SIZZLE Winter Edition CLICK HERE #newsletter

All the places to say “I do” By Abigail Thorpe Photo courtesy of Maui Media Love is in the air this month, and so what better time to start dreaming up the ideal wedding—or should we say vacation? A quarter of all U.S. weddings are now destination weddings, and there’s a reason this trend is on the rise. Whether it’s to escape the cold (or the heat), provide a more central location for far flung family and friends, or simply do something different, destination weddings let a couple spend more on the experience and less on the production. The majority of destination weddings take place in the U.S., and from tropics to desert, mountains to coast, there are options for the most nature-loving and city-seeking, and all those in between. Here are some top picks for wedding destinations—whatever the time of year you choose to say, “I do.” Cozumel, Mexico Situated on the Yucatan Peninsula in the Caribbean, this little island is a literal paradise. With one of the largest coral reef systems in the world and various nature reserves like the Chankanaab National Park, there is lots of natural beauty to explore and tropical beaches to relax on. For those who need a break from nature, charming and colorful downtown San Miguel is a vacationer’s dream. If you’re into cutting the thought and work out of it, several all-inclusive resorts on the island ensure you don’t have to worry about much of anything—except making your return flight. When to go: December through February is the best time to visit to miss the high temps and the storms, but beware, this is also high season. Maui, Hawaii There’s a reason the island is such a popular wedding destination—waterfalls, rainbows, pristine beaches and some of the best surfing around make Maui the ideal spot to escape for a bit. Grab some sun on the world-famous beaches while the more adventurous tackle snorkeling, surfing or golf, and it doesn’t get much better than a fresh seafood wedding dinner. And to top it off? Maui’s pleasant in every season. When to go: Anytime Park City, Utah If your dream wedding includes snow, you can’t find a much more charming place than Park City. With four world-class ski resorts and a cute mining-town-turned-upscale-resort destination, you and your guests don’t have to go far to find everything you need for the dream weekend away. The town is just as cute in summer, when hiking and biking replace winter play. And with Salt Lake City airport just 40 minutes away, getting there is stress-free, even in winter. When to go: December through April, June through September. Las Vegas, Nevada No shocker, the Marriage Capital of the World is also the most popular destination wedding location in the U.S. Dozens of some of the world’s most glamorous hotels, restaurants, nightclubs and theaters within walking distance of each other make this an adult’s dream playground. And if the neon lights and glitzy casinos aren’t your idea of an ideal wedding locale, there are many beautiful (and peaceful) locations within an easy drive of the strip, so you can have the best of both worlds. When to go: Spring or early December, avoid holiday weekends and summer. Napa and Sonoma Valley, California A wedding week filled with some of the best wine and food in the world—who could ask for more? Add in some breathtaking scenic drives, charming vineyards and boutique accommodations, and you won’t need to bring much to make it one romantic wedding. When to go: Summer and October Florida Keys, Florida White sand beaches, a vibrant nightlife, diverse shopping and dining and southern charm make the Keys an ideal wedding destination. From Key Largo to Key West, there’s plenty to keep you occupied, whether it’s exploring the various underwater sea life or strolling through the charming city streets with their colorful southern homes. When to go: December through April to miss the summer heat, but this is also high season. May and June can be nice as well, just skip the spring break crowd. Mackinac Island, Michigan Situated between the upper and lower peninsulas in Michigan, this national historic landmark is chock full of charm. The island is car free, but bicycles and horse-drawn carriage make for a much more romantic destination. The architecture spans three centuries, giving you plenty of options when it comes to classic Victorian mansions or Colonial revival-style for accommodations. When to go: May and October are the prettiest months without all of the summer crowds. Palm Springs, California If a winter wedding without the coat sounds refreshing, Palm Springs is the destination. The city exudes relaxation with its golf courses, stylish hotels, spas and shopping. Everything seems to move slower, while the sun colors the city’s exquisite mid-century architecture a pale pink. It’s like a refreshing trip to the ‘50s and ‘60s. When to go: January through April Newport, Rhode Island In true New England style, Newport offers a high-class taste of the Atlantic. Huge mansions built by turn-of-the-century tycoons from New York and Boston provide scenic locations for a wedding, while shopping, dining and sailing provide plenty of activity for the out-of-towner. When to visit: Summer or shoulder season. The Newport Jazz Festival in August is a nice attraction but makes for a busy weekend.

GOLF & TRAVEL SHOW February 22 & 23 Spokane Inland Northwest golfers have plenty of variety in which to challenge their skills or experience something new. You can find information on a slew of these courses and get yourself a free round of golf and other discounts by attending the annual Spokane Golf & Travel Show February 22 and 23 at the Spokane Convention Center. Read more... TEQUILA TASTING & MARGARITA MIX-OFF February 22 Post Falls Make plans to attend an evening of drink and merriment as the Agave Tequila Tasting & Celebrity Margarita Shake-Off is coming to The Nashville North. Hosted by Rotary Club of Post Falls, celebrate National Margarita Day enjoying margaritas and fine, unique sipping tequilas. Tickets include dinner, margarita-flavored cupcakes, margarita samplings and fine sipping tequilas. Read more... HIGHLIGHTED EVENTS FEBRUARY 21 BENEFIT NIGHT FOR TERRAIN Join the Spokane Civic Theatre for an evening filled with merriment, Edwardian fashion and murder as they partner with Terrain for an extra special viewing of A Gentleman’s Guide to Love & Murder. Chef Chad White will be providing appetizers, and Renee Cebula of Raising the Bar Northwest is whipping up an era-specific cocktail. Read more... FEBRUARY 22 HIGH HEELS & HARD HATS Join The Culinary Stone in Coeur d'Alene's Riverstone tonight from 4:30 to 6pm for a special Valentine's Day wine and chocolate pairing. Get your Valentine’s evening started off right with complimentary chocolate and wine! If you don't have that special valentine, no problem! You may just meet your future valentine at this special event. Read more... FEBRUARY 23 - MARCH 1 NORTHWEST BACHFEST Northwest BachFest presents this concert series celebrating Beethoven's 250th anniversary year. During Week One of Northwest BachFest, all concerts will take place at Barrister Winery starting at 7:30pm and feature Attacca String Quartet. BachFest will conclude Sunday, March 1, with the annual BachFest Finale Celebration. Read more... FEBRUARY 26 PAINT & SIP Spend a relaxing evening creating a watercolor painting of one of Coeur d'Alene's favorite local landscapes, Tubbs Hill. Join The Art Spirit Gallery as they welcome Jessica L. Bryant for an evening of painting and tasting this Wednesday, February 26, from 6 to 9pm. Those 14 and older of all artistic abilities are encouraged to attend this fun event to create. Read more... For more happenings this week ... CLICK HERE Read SIZZLE Winter Edition CLICK HERE #newsletter

A luxury stay in Whistler, British Columbia By Marguerite Cleveland Nothing gets you more in vacation mode than a stunning scenic drive to your destination. The epic views from the Sea to Sky Highway leading to Whistler, British Columbia, are some of the best in the world. After this drive, you arrive in Whistler Village, which is reminiscent of a European ski town, but this one has an Old-World charm with all the modern conveniences. Where to Stay There are two Pan Pacific hotels in the Whistler Village, and both are luxurious experiences with all-suite accommodations that include a full kitchen. For the best location in Whistler, you’ll want to choose the Pan Pacific Mountainside Hotel, just steps away from both the Whistler and Blackcomb Mountain gondolas. Enjoy spectacular views from the outdoor deck with a heated pool and two whirlpools. The Pan Pacific Whistler Village Centre is further from the slopes but offers a slope-side ski valet and storage. Your daily rate also includes a complimentary daily breakfast buffet. Also enjoy an outdoor lap pool and whirlpools. Both hotels provide a luxury experience with a helpful, friendly staff. Where to Eat The Whistler dining experience offers something for everyone with a wide variety of restaurants. For an extravagant experience that is fun and not stuffy, try the Bearfoot Bistro. Start with a pre-dinner activity first. Don a Canada Goose arctic expedition parka and sip vodkas while learning about this alcohol with a visit to the Ketel One Ice Room with its sub-zero temperatures. The extreme temperature of -25 degrees takes the burn away when tasting from the more than 50 vodka choices. If you want a more active experience, try champagne sabering. The founder of the restaurant, Andre Saint-Jacques, holds the Guinness World Record for champagne sabering 21 bottles in one minute. This fun lesson takes place in the underground wine cellar with 20,000 bottles of world-class wines. Next enjoy dinner in the dining room, which sources ingredients from local farmers and around the world to create an eclectic menu sure to please even the most discerning foodie. For a special treat, book the Chef’s Table and interact with Executive Chef Melissa Craig as she prepares a five-course tasting menu for your group. For a fun après ski experience with a great location (right in your hotel), head to the Dubh Linn Gate Pub, which has been a Whistler favorite since 1997 when it was designed, crafted and transported from Ireland to Whistler. It has a covered outdoor patio with outdoor heating and a fire feature with great views of the mountainside. Combine that with good hearty food and nightly live music for a great way to end your day. The food here is really good, with everything from juicy burgers and crispy fries to bangers and mash (sausage and mashed potatoes smothered in gravy). After a day of skiing, you’ll have earned the calories. The wait staff is fun and very knowledgeable about the menu and can make recommendations if you are unsure what to order. What to Do Whistler really shines in the winter with so many exhilarating outdoor activities—and interesting indoor activities when you want to get out of the cold. Tourism Whistler is the official destination website where you can research activities and book most right from the website. Vallea Lumina is an amazing nighttime activity that pairs nature with modern technology. The journey begins with a bus ride from Whistler Village. The magic begins as you leave the lights of Whistler and begin a dark ride toward Pemberton. The website for Vallea Lumina is very vague on photos and what you will experience, which is a good thing, as it creates a special experience where you aren’t sure what you will encounter. The bus will take you to a camp with a snack bar, firepits with roaring fires, and restrooms. From here you will depart on a 1-kilometer hike on a mostly level and flat trail through an old-growth forest. The basic storyline is you are following the traces of two hikers paired with legends of the indigenous people. The experience combines lighting, music and other special effects for a captivating walk in which guests of all ages will be enthralled. This is a must-try activity. Make sure to dress warmly and be prepared to walk in the snow. Whistler is known for its skiing, and there are some luxury experiences that go above and beyond the average experience. Did you know you can book an Olympian to ski or snowboard with? Spend a day one-on-one or with a group of up to four for one price and learn your Olympian’s techniques and listen to their stories. Select the person of your choice from the Whistler Blackcomb website. Step your game up even more by booking a gold medalist for an additional fee. Strong intermediate or above skill level skiers can book a Heli-skiing tour for the best in backcountry alpine skiing or snowboarding. The tour takes you up the mountain, includes lunch, avalanche safety equipment, an experienced guide, and some tours include video and photos of your experience. Epic! After all the outdoor activity, you may find yourself a little achy. The Scandinave Spa Whistler is just the answer. Enjoy a traditional Scandinavian bath experience paired with a massage, and you will be fully relaxed. The whole concept is built around hydrotherapy, which consists of a cycle of hot-cold-relax, providing therapeutic results. The outdoor baths are beautifully scenic in the winter, and there is no talking for a truly peaceful experience. Make sure to allow plenty of time for your experience. The spa provides two towels; use one for the baths and keep the other in your provided locker for later. Bring flip flops or water shoes, and spring for the bathrobe rental. You will be glad you have it. The spa is very popular at peak season, so go in the morning right when it opens when there aren’t as many people. Make sure to allow time on your trip to spend in Whistler Village. There are a variety of luxury shopping experiences in the village and many places where you can purchase local artisan products. Check out the Made in Whistler Market held in the Westin Resort & Spa, open every Sunday through March from noon to 5pm. Offerings include handcrafted pottery, fine art, jewelry, and many others. The Squamish Lil’wat Cultural Centre has a beautiful gallery and gift shop where you can purchase items that are inspired by the Squamish and Lil’wat cultures. Whistler is enjoying recent snowfall, which makes for terrific skiing conditions. Plan a visit and see why this resort is considered one of the top places to ski in North America. The Specifics Information Tourism Whistler - Whistler.com Whistler Blackcomb Ski Resort - WhistlerBlackcomb.com Where to Stay Pan Pacific Mountainside - PanPacific.com Pan Pacific Whistler Village - PanPacific.com Where to Eat The Bearfoot Bistro - BearfootBistro.com The Dubh Linn Gate Irish Pub and Patio - Whistler.DubhLinnGate.com What to Do Vallea Lumina - ValleaLumina.com Ski with an Olympian - WhistlerBlackcomb.com Heliskiing - WhistlerBlackcomb.com Scandinave Spa - Scandinave.com/Whistler/en/

TASTE OF SPOKANE February 15 Spokane Taste Spokane is an annual fundraising event benefiting the Wishing Star foundation. Event attendees will have the opportunity to sample products from some of Spokane’s most acclaimed restaurants, regional wineries, breweries and dessert purveyors. Read more... MARDI GRAS KREWE D'ALENE February 16 Coeur d'Alene HSample New Orleans-style fare prepared by local chefs, enjoy a drink in the re-creation of Lafitte’s Blacksmith Shop Bar (the oldest pub in the U.S), street entertainment, live music and artists in action in the famous Jackson Square, and silent auction. Read more... HIGHLIGHTED EVENTS FEBRUARY 15 - 24 SANDPOINT WINTER CARNIVAL Since 1973, Sandpoint cooks up a sure antidote to cabin fever. Sandpoint’s annual Winter Carnival includes fireworks and fun at Schweitzer, live music all over town, parties galore plus other traditional favorites including the Parade of Lights and the K9 Keg Pull. Photo by Tides of Life Photography. Read more... FEBRUARY 15 HOME FOR HEARTS DINNER/AUCTION Enjoy an evening featuring a social hour, surf and turf dinner buffet, music by DJ Tripp, dancing, raffle prizes, silent and live auctions as Habitat for Humanity of North Idaho hosts the Hearts for Homes Dinner and Auction. Held 5 to 9pm at the Coeur d'Alene Best Western, an enchanting evening awaits. Read more... FEBRUARY 15 & 16 PICKIN' POST FALLS Pickin' Post Falls Vintage Show and Artisan Market returns to The Greyhound Park and Event Center. Find vintage, antiques, artisan handcrafts, signs, handmade furniture, repurposed, upcycled and reclaimed, jewelry, soap and more. Food vendors will also be on site. Admission is $7 and good all weekend; kids under 12 are free. Read more... FEBRUARY 20 GO RED FOR WOMEN LUNCHEON The Go Red for Women Luncheon, held at the Spokane Convention Center, is an event filled with inspiration and information. The day features a health and wellness expo, a silent auction, red carpet photos and a heart-healthy lunch with luncheon program. Make it your mission to support the fight against heart disease and stroke in women. Read more... For more happenings this week ... CLICK HERE To read the Winter 2018 issue of SIZZLE .... CLICK HERE #newsletter

VALENWINE WEEKEND February 14 - 16 Spokane Looking for something to do with you sweetie to celebrate Valentine’s Day? Today kicks off Valenwine Weekend! Head to Spokane's Cork District for wine tours and tastings all weekend long, where you’ll be treated to the best in wine and company. With more than 20 tasting rooms, walking tours and new releases—what could be better? Read more... SANDPOINT WINTER CARNIVAL February 14 - 23 Sandpoint Every winter since 1973, Sandpoint cooks up a sure antidote to cabin fever. It’s the Sandpoint Winter Carnival, pure fun celebrating the best of the snowy season. Sandpoint’s annual Winter Carnival includes fireworks and fun at Schweitzer Mountain, live music all over town, parties galore plus other traditional favorites including the Parade of Lights and the K9 Keg Pull during the 10-day event. Read more... HIGHLIGHTED EVENTS FEBRUARY 14 SWEETHEARTS BALL Habitat for Humanity invites the community to “Open Their Hearts for Homes” at the 11th annual Sweethearts Ball. The event kicks off at 5pm at Best Western Plus Coeur d'Alene Inn and offers a full Valentine’s Day experience with an evening of good food, entertainment and a chance to contribute to a wonderful cause. Read more... FEBRUARY 14 WINE & CHOCOLATE PAIRING Join The Culinary Stone in Coeur d'Alene's Riverstone tonight from 4:30 to 6pm for a special Valentine's Day wine and chocolate pairing. Get your Valentine’s evening started off right with complimentary chocolate and wine! If you don't have that special valentine, no problem! You may just meet your future valentine at this special event. Read more... FEBRUARY 14 & 15 PICKIN' POST FALLS Take your sweetheart pickin'! Now through tomorrow afternoon, head to the Greyhound Event Center for the Pickin' Post Falls Vintage Show and Artisan Market by Past Blessings Farm. Find vintage, antique, artisan handcrafts, signs, jewelry, rustic, reclaimed, repurposed and so much more. Show is open 10am to 8pm Friday and 9am to 4pm Saturday. Read more... FEBRUARY 20 SPANISH WINE DINNER Join Forty-One South in Sagle for an exciting dinner event featuring wines from Spain! Enjoy a decadent five-course dinner, hearty wine pairings with each course and exclusive discounts on wine orders. Price to attend is $75 per person (price does not include tax and gratuity). Reservations are required, so call to reserve your seat today. Read more... For more happenings this week ... CLICK HERE Read SIZZLE Winter Edition CLICK HERE #newsletter

Consistency is key By Bri Williams, RN, BSN If you are looking to improve the health and appearance of your skin, being consistent with your skin-care routine is essential. You can’t use your skin-care products once a week and expect to see results. Just like changing the physique of your body, you need to “hit the gym” consistently to reap the benefits. Below we break down some of the common hurdles to clear, healthy and glowing skin. Overwhelmed by your routine There are so many skin-care products on the market, and it can start to feel like you need to be using all of them to get the results you want. Don’t fall victim to the “more is more” mentality. Work with your skin-care professional to develop a regimen that targets your specific concerns. You don’t need every new product that hits the market; in fact, that could be doing more harm than good. What works great for one person’s skin type may be all wrong for you. Lean on a professional to curate a skin-care routine individualized to your skin type and goals. Not having the time The idea of applying five or more skin-care products morning and night can be daunting—and time consuming. When developing a regimen with your skin-care professional, be clear on what you have time for. At the very least, you should be cleansing every single night to remove makeup, pollution and sunscreen. Often times, a single product can have double duties. For example, a cleanser that also has glycolic acids can help to brighten your complexion while cleansing, or a sunscreen that has antioxidants can not only protect you from further damage but also start to repair damage that has already occurred. Be smart about your product selection and get the most out of every step. It’s a chore Think of your skin-care routine as self-care, not a chore. Make it a pleasant experience by doing it in a space you feel calm and comfortable. Yes, the cleansing step must happen at the sink, but your other products can be applied anywhere. Put all your skin care in a cute basket or bag and bring it to a space you love. Maye that’s in front of the TV watching your favorite show, in the comfort of your own bed or at the kitchen counter while you visit with your family. Think outside the box (or in this case, bathroom). Being consistent with anything is essential to your success. You can’t hit the gym once and expect results. You can’t do your skin care a few times a week and expect dreamy skin. If you truly want to transform your skin, make the commitment and make it a habit. Start with products that are going to target your immediate concerns and build on that. When you are consistent, you will reap the rewards.

Preventing Heart Disease in the 509 By Mandy Braviroff Photo courtesy of Mandy Braviroff Photography February isn't just about Valentine’s cards, flowers and love poems, it's also about surprise blizzards and shoveling snow. But more importantly, and in more seriousness, February marks American Heart Month. In 1963, Lyndon B. Johnson started American Heart Month to bring awareness to all Americans on heart disease and their own health. The American Heart Association, which also brings awareness to heart disease year-round, is a nonprofit organization that funds medical research on cardiovascular issues and offers education to Americans on living healthy lifestyles. Heart disease describes an array of conditions that affect your heart and is the leading cause of death for women and men alike. Early detection of heart disease is important, which is one reason why yearly checkups with your physician are recommended. Knowing the symptoms of heart disease and when something is wrong can be tricky, as it can sometimes mask itself as other issues or have no symptoms at all. Some symptoms range from chest pain to heart palpitations and even shortness of breath. For more symptoms or to find out more regarding early detection on heart disease, you should consult your physician or visit Heart.org. Struggling with heart issues right here in the Northwest? Spokane is home to Sacred Heart Medical Center and was named one of Washington state's top three hospitals in 2018. Sacred Heart has one of the Northwest's best team of doctors and nurses who are rated for their top-quality care in heart health. Don't like doctors or hospitals or the idea of having heart disease? Here are some ways to be heart healthy. First, if you're a smoker, quit. I personally know how hard it can be, but heart disease is one of the major side effects of smoking, and it’s bad for your whole body in general. Plus, there are a variety of ways that can assist you in quitting, from patches to gum, even medication. Second, get some exercise. Getting up and getting your blood pumping often leads to a more regulated blood pressure, a stronger heart and a healthier you. Third, be good to yourself. While more research is needed on stress and heart health, stress has been shown to lead to behaviors that produce high levels of triglycerides and raised blood pressure, which can lead to heart disease. Also, limiting your sodium and unhealthy fats intake and instead eating a variety of organic fruits, nuts and leafy green vegetables will aid in having a strong, healthy heart. Did you also know that red wine and dark chocolate, consumed in moderation of course, are heart healthy as well? Red wine has loads of heart-healthy antioxidants and resveratrol, which may help prevent heart disease and help raise your HDL, which is the good cholesterol. Resveratrol is found in the skin of grapes and is a type of natural phenol that has a positive side effect on blood fats and may help lower blood pressure. You can find a selection of delicious and unique Washington red wines at the Maryhill Winery tasting room in Kendall Yards. Try their Grenache with a piece of dark chocolate, which is also heart healthy. Dark chocolate contains flavonoids, which have been proven to help lower blood pressure and prevent clots. For that dark chocolate craving, head downtown to Spokandy, where they’ve been keeping people on their toes with their velvety smooth dark chocolates since 1918. Heart healthy can be delicious, but don’t overdo it on the wine or chocolate. And this doesn’t mean you need to start drinking to be heart healthy either. Too much can lead to more issues, but if chocolate is heart healthy, I’ll take more please! Not a fan of wine? No worries, organic grape juice has been proven to have the same antioxidants and resveratrol as red wine, and it’s super delicious! Just watch the sugar content and, as with anything, consume in moderation. Just remember, listen to your body and heart. You’ll know when it's telling you something. Be sure to schedule that appointment and have your heart checked today. Remember, a healthy heart is a healthy you.

DECADENCE! February 7 Spokane Decadence! Spokane Chocolate Festival 2020 returns! Held at the Davenport Grand Hotel in Downtown Spokane, the event will feature more than 30 innovative vendors, variety of chocolate-focused seminars and exciting strategies to incorporate chocolate into everyone's lives. Guests will have the opportunity to sample exotic sweet and savory delicacies from each vendor 4 to 9pm. Read more... THE CHOCOLATE AFFAIR February 7 Coeur d'Alene Hosted by the Coeur d'Alene Downtown Association, don't miss Coeur d'Alene's premier chocolate tasting event and competition, taking place tonight! From 5 to 8pm, grab your valentine or friends for an evening out and sample delicious chocolate treats at more than a dozen locations with the option of the perfect wine pairings. Read more... HIGHLIGHTED EVENTS FEBRUARY 7 - 9 FOOD & WINE FESTIVAL The third annual Coeur d'Alene Food and Wine Festival is set for February 7 through 9. This is an event that food and wine lovers will not want to miss, offering three indulgent days of wine tasting seminars, intimate luncheons with hand-selected wine pairings, unforgettable award-winning chef dinners and much more. Read more... FEBRUARY 7 VINE & OLIVE WINE PAIRING DINNER Join Vine & Olive for a special wine pairing dinner in their private room. The chef has prepared a special five-course dinner to complement the five unique wines that have been hand-selected to expand and impress your palates. Come explore food and wine while meeting some new people along the way! Read more... FEBRUARY 8 FAMILY PROMISE'S NORTHWEST FEST An opportunity to help and give hope to homeless children and their families, Family Promise of North Idaho presents Northwest Fest. The event takes place from 5:30 to 8:30pm at the Coeur d'Alene Eagles. Guests will enjoy a buffet dinner catered by Greenbriar Catering; have the chance to bid on silent and live auction items; and hear Family Promise families share their success stories. Read more... FEBRUARY 11 & 12 CHAMBER SOIREE ON THE STAGE Experience the Chamber Soirée Series at one of the most intimate musical settings in Spokane—on stage at The Fox! Guests will be seated on the stage facing the breathtaking view of the theater auditorium and surrounded by phenomenal sound as small ensembles of symphony musicians perform chamber works. Coffee and dessert are included with your ticket purchase. Read more... For more happenings this week ... CLICK HERE Read SIZZLE Winter Edition CLICK HERE #newsletter

CEO of Greater Spokane Incorporated By Colin Anderson Photo courtesy of Kennedy Claire Photography Q. How did you come to find out about Greater Spokane Incorporated (GSI), and what made you want to pursue a leadership role within the organization? A. When we moved to Spokane 12-plus years ago, I was seeking opportunities that would allow me to utilize my skills and interests in community development, coalition building, training and consensus building. I was searching various job postings and found a listing for a membership services manager at the Spokane Chamber. I was hired and started four days before we launched our new brand as Greater Spokane Incorporated. Q. For those who don't know GSI, briefly describe the goals of your organization. A. GSI creates the place where organizations come together to advocate for the region, drive strategic economic growth and to champion a talented workforce. Because our future is greater than any one of us. That is not just a mission statement; it is GSI’s philosophy. We divide our work into three pillars: Growth, Talent and Voice. In simple terms, within our Growth Pillar, we provide support, connections and services to assist businesses in expanding, locating and growing here. Within our Talent Pillar, we listen to the needs of the employer community and work with our education partners to create pathways of learning and experience. Our Voice Pillar is about advocacy and marketing the Spokane region as the best place in Washington to operate a business of any kind, in any sector. Q. Does GSI have specific goals for 2020 in regard to continued economic growth in the Spokane area? A. We are always looking for ways to solve problems for the employer community. While the “new” company coming to the area always appears in the news, one of our primary focuses in 2020 is to broaden our outreach to companies already here. We want to get the true pulse of the existing businesses here and strengthen them to grow and prosper. We are also focused on marketing the economic development assets of our region of growth and opportunity through a new virtual gateway to Spokane—AdvantageSpokane.com. We have to tell the Spokane story as we all work to grow the region through target sectors of life and health sciences, advanced manufacturing, aerospace and agribusiness. Q. Spokane has seen tremendous growth and revitalization over the past 15 years. In your opinion, what are some of the key factors leading to this revitalization? A. We have, and it is exciting! Coming out of the recession, Spokane was definitely affected, but not as deep and prolonged as other areas, both in Washington and elsewhere. It led us to rebound a bit more quickly. As far as key factors, Spokane has a history of coalescing around a goal and building coalitions to get there: Expo ’74, Bloomsday, Hoopfest, Fairchild, a medical school, the list goes on. And our region’s evolution around the economic development ecosystem is the “next big thing” to get right. All of our citizens, including the employer community, deserve that. Q. What are some of your favorite experiences around town? A. My husband and I have young children, so we are generally at a sporting event or dropping someone off or picking someone up! When we aren’t doing that, we enjoy skiing, hiking and lake time in the summer. We also enjoy our incredible current (and always growing) foodie scene. Q. What support do you provide for locals who are looking at starting their own business in the community? A. GSI houses StartUp Spokane for those who have a great idea to start a business. StartUp Spokane is the “front door” of the start-up business ecosystem in Spokane. At StartUp Spokane, we support entrepreneurs with navigating and connecting to the partners and resources in the region, provide networking, professional development and mentorship opportunities, and operate a co-working space for Startup members to work, innovate and connect. Q. As we enter a new decade, what do you feel will be some of the most pressing issues for local businesses moving forward? A. Some of the pressing issues in this area include increased housing, access to affordable childcare, and balancing the regulatory environment for business with the necessity to address these critical community and economic issues. Our community, not just Spokane but surrounding areas too, needs more housing of all types and for all wage earners. We need to develop a region-wide strategy about smartly growing our housing options. Access to affordable quality childcare is increasingly being recognized as a top workforce issue. If a parent can’t find or can’t afford childcare, he or she will likely remain out of the workforce. Addressing significant issues for our region, the state and across the county will require bold, collaborative leadership and partnership. These issues are pressing and complex, however, I believe Spokane is ready to tackle them head on, together.