509 Lifestyle

When you first enter Fisherman’s Market, Grill and Sushi Bar, you feel like you’ve been transported to the Pike Street Market in Seattle....

Manito Tap House blew up the Spokane restaurant scene in fall of 2011. Opened by owners Patrick McPherson and Denise Hanson, their goal...

Washington State had not seen a distillery for nine decades when friends Kent Fleischmann and Don Poffenroth, while out on a river in...

There’s a magical, yet undefinable, quality about dining at Masselow’s Steakhouse inside Northern Quest Resort & Casino. While the food...

Serving Coeur d’Alene’s midtown community for nearly a decade, Bistro on Spruce is a delightful retreat to all who enter, and it’s just a...

Diners who are looking for an authentic Italian dining experience, look no further. Angelo’s Ristorante opened its doors in 2004,...

Fine dining is not only about exquisite food preparation but the ambiance of where the food is served. Restaurant Forty-One South hits on...

It is hard to believe that The Onion was first introduced to Downtown Spokane 38 years ago and has been one of Spokane’s local iconic...

As a NYC transplant to Hayden, Idaho, I am always searching for the best places to eat! I am elated to have found my all-time FAVORITE...

The Spokane dining scene wasn’t always as captivating as it is today. Thirteen years ago that changed with the debut of Downriver Grill...

Friends and owners John Grollmus and Brad Fosseen had a vision: to open their own restaurant in Coeur d’Alene, Idaho, and in 1996 they...

Twelve years of award-winning excellence is no surprise when talking about MAX at Mirabeau. This Spokane Valley restaurant has been...

Over the years, Spokane has continued to change with time, and this evolution is reflected in the dining and entertainment scene more...

FOR MORE EVENTS VISIT: www.northwestsizzle.com/local-events APRIL April 12: Food Services of America Food Expo The FSA Food Expo offers...

Cooking as a young boy with his father, Executive Chef Tyler Schwenk’s love of food started at an early age, but his passion for the...

Friends and owners John Grollmus and Brad Fosseen had a vision: to open their own restaurant in Coeur d’Alene, Idaho, and in 1996 they...

It is hard to believe that The Onion was first introduced to Downtown Spokane 38 years ago and has been one of Spokane’s local iconic...

A beautiful five-minute drive from town will take you to Tony’s on the Lake, where diners will be treated to delicious Italian-inspired...

Townshend Cellar, like vines in a vineyard, has grown, matured and strengthened over the years. In the beginning, winemaker Don Townshend...

A taste of something local. That is what you will experience when you visit Trinity at City Beach in Sandpoint. For the past 13 years,...